We design wine tour in Heraklion & food tours
for
Food & wine lovers
Tailored, private
OUR PASSION
Promoting
Cretan wines
Taste some of the best wines of Crete during your wine tasting and wine tour in Heraklion area. Most of the local promising grape varietals, 16 glasses during your day, pairing some of them with gourmet food during lunch, enjoying cretan mezze style food, with starters, mains and dessert. This will showcast, for sure, the great wines that Crete can produce and its yummy gastronomy with local and fresh products, most of them bio organic. Because Food and wine matter in Crete!gastronomic discovery. Taste the real flavors of Crete in one day with locals.
OUR PASSION
Promoting
Cretan terroir
We are a small holiday tour office proposing wine tour in Heraklion, food, wine tasting, olive oil tasting and gastronomy tours in Crete. For who likes to discover about the rich cretan terroir, wines, olive oil and gastronomy, this is the perfect way to enjoy a different tourism experience. In one day, taste the best red and white cretan wines, meet winemakers, enjoy food and wine gastronomic discovery. Taste the real flavors of Crete in one day with locals.
OUR PHILOSOPHY
Take time
To discover
We are passionate about this island. We propose wine tour in Heraklion, tours with gastronomy,cooking, wines, tastings and local traditions themes. Because we deeply believe that meeting and sharing with locals are part of successful holidays. Take time to discover. Take time to meet locals
“One who travels without meeting The Other,does not travel, but moves”
Alexander David Neel, author
OUR PHILOSOPHY
Taste
Local
“To love a country you have to taste it, drink it and hear it singing”
Michel Deon, author
We design tours for food and wine enthousiasts. From wine tastings, olive oils trastings, walking tours with pic-nic and wine tasting in the vineyards, mountain bike tours in the vineyards and stunning landscapes of Heraklion wine area with wine tastings and pic-nics,… We are happyto promote local tourism, local products because we deeply believe that’s the real flavors of Crete
FOCUS ON
CRETAN WINES
Treat your senses to a full day exploring Crete’s finest wines and olive oils. ride to the ancient wine-growing regions of Archanes and Peza. Stop at two different historic wineries, where you’ll have a chance to meet winemakers and learn about traditional production methods on a vineyard tour.
OUR PASSION
Promoting
Cretan food
Restaurant carefully selected by our former chef and food lover. Because we believe that good wines deserve the best food made with love and fresh local ingredients. And Crete is proposing a lot: goat and sheep cheeses, fresh vegetables, meat,… All theses ingredients cooked with care, traditional or creatively twisted
OUR PASSION
Promoting
Cretan olive oil
Crete is having a very long story with olive oil. This is part of cretan diet, daily use, family production, and standards of extra virgin olive oil are very high on the island. Join us to discover the secrets of the mediterranean golden liquid,: how we produce it, how we taste it, tips to store it, to cook with,..
WINES
Promoting
cretan wines
Treat your senses to a full day exploring Crete’s finest wines and olive oils. ride to the ancient wine-growing regions of Archanes and Peza. Stop at two different historic wineries, where you’ll have a chance to meet winemakers and learn about traditional production methods on a vineyard tour.
FOOD
Focusing
on local food
Restaurant carefully selected by our former chef and food lover. Because we believe that good wines deserve the best food made with love and fresh local ingredients. And Crete is proposing a lot: goat and sheep cheeses, fresh vegetables, meat,… All theses ingredients cooked with care, traditional or creatively twisted
OLIVE OIL
Tasting
Extra virgin
Crete is having a very long story with olive oil. This is part of cretan diet, daily use, family production, and standards of extra virgin olive oil are very high on the island. Join us to discover the secrets of the mediterranean golden liquid,: how we produce it, how we taste it, tips to store it, to cook with,..